analyzing my encounter with my Cora. It didnât take me long to realize that this was a complicated situation. On the one hand, I couldnât tell her the truth because that would mean betraying my pact with her husband. On the other, it was wrong to start a relationship based on a lie. Luckily, at the moment, the chance of anything really happening was decidedly slim and I had all the time Iâd need to rack my brain for a solution. For the nth time, circumstances were against me. And that couldnât be an accident. I was slipping inexorably into a wallow of self-pity when I saw the fat man coming toward me with a worried grimace.
âI want seafood,â he announced. âIâve already talked to Beniamino. Weâll go to Punta Sabbioni, hop on his speedboat, and head for that little restaurant we know in San Pietro in Volta.â
âYou donât look like somebody whoâs in the mood to celebrate.â
He shook his head decisively. âNo. Weâve always worked twisted cases, but this one is the worst yet.â
âObviously on the way over youâll tell me all about . . .â
âNo,â he said, cutting me off. âWhen you tell a story twice, thereâs always a chance youâll leave out crucial details. Plus, I need to think.â
Max was a man of his word. He split a pack of cigarettes with me, but said not a wordâexcept to complain that it made no sense to spend a small fortune putting a stereo system into a car so old it didnât even have air conditioning.
June had come, dragging with it a mantle of oppressive heat. I promised Iâd talk to the mechanic, even if I already knew the answer.
Beniamino was fresh from a night on the high seas. Heâd transported an old fugitive who, after many, many years in Bulgaria, had decided to come back and turn himself in to the copsâthough not until after heâd seen his two daughters.
âIt broke my heart,â said Rossini. âHe looked like a homeless bum. Heâd calculated his pension wrong, and going on the run has its costs.â
âThen where did he find the money to pay you?â I asked, knowing the fares my good friend charged.
Old Rossini opened his eyes wide in surprise. âThe passenger traveled gratis, Marco.â
Of course. I should have guessed. The outlaw heart and its rules. I apologized; Iâd opened my mouth without thinking.
To lighten the mood, Max started in on the air conditioning.
âThis love affair of yours with old Å kodas is the affectation of a radical-chic old schoolmarm,â Beniamino piled on as
Sylvie
âs powerful engine roared to life.
I refrained from responding. We were all tired, on edge, and worried about what the fat man was about to tell us.
Luckily, the trip was short and agreeable. The water was calm and a slight westerly wind provided a perfect antidote to the heat.
I was always happy to go to San Pietro in Volta, a charming little town on Pellestrina, one of the largest islands surrounding Venice. I liked lazing on the benches or walking along the waterfront. It was a place where time went by at a different pace.
That day, after tying up, we immediately slipped into a well-known restaurant. In silence, we ate our antipasti, which had been paired with an ice-cold white pinot.
When the waiter took our plates away, announcing the arrival of the
risotto agli scampi
in just five minutes, Beniamino turned to Max with an impatient gesture. âSo, what have you found out?â
âThe man who roughed up Imbriani and spouse in Liège to get Oddoâs name is called Kevin Fecchio, forty-three years old, a goldsmith by profession.
âThe company in the Vicenza area where he still works was founded by his older brother Maicolâthatâs the Venetian version of Michael. Maicol was considered a real artist and he was the one who designed a successful line of jewelry, starting with the bracelet
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