. . . ?â
âAnna.â
âGood, lovely.â She has lively brown eyes and short, curly hair the color of chestnuts. I canât get over how brave she was with the hijackers when that man wanted to go to the toilet. Would I have done that? I doubt it.
âWe need to go through all these used trays in the carts,â she explains, âand pick out any wrapped food thatâs left. Only unopened stuff, mind you. Excuse me,â she says a little sharply to Sweaty, whoâs in the way. He moves to one side, and she kneels down and slides out the top tray from one of the metal cabinets. âCrackers, cheese, cans of soda and water, especially water. Remember, leave anything thatâs been opened. Isnât it crazy?â she says. âWeâve got masses of duty-free booze, cigarettes, perfume, but hardly any food or water. They might have thought that one through in Beirut.â She picks up a sealed pack of crackers. âPile it up on here, and weâll share it all later. Why donât you start on this cart?â She points to the one nearest the aisle.
I start sliding the trays out one by one and sifting through them. Loads of people have taken only one bite or spoonful and then left the rest, not able to eat then, like me, I suppose. They must be regretting it now. I certainly am. What Iâd do to be offered that tray full of food again.
Though Iâm uncomfortable having Sweatyâs gun trained on my back, itâs good to be somewhere else, doing something different, bending and stretching, not having to think about missing Marni or Timâs sad story or being blown up.
Suddenly the chief steward, Alan, steps past Sweaty and into the galley.
âOh, hello,â Rosemary says with a quick smile. âThis is Anna.â
âHowâre you doing?â Alan says to me. Heâs probably thirty-something but looks older, worn outââas worn as Rosemary looks fresh.
âIâm OK, thanks,â I say, pushing a tray in and pulling out another.
âWhat brings you down here?â Rosemary asks him.
âWell, as you know,â he says airily, âI just canât leave you alone.â Rosemary shares a long-suffering look with me. âActually,â he says, âI thought you might like a hand.â He starts rolling up his shirtsleeves, and I find myself wishing he hadnât come. Being with just Rosemary felt much less complicated.
âCelia and I have finished going through the food cabinets at the front,â Alan says, dropping a small can of tonic on the counter. âNot much there, Iâm afraid. Why we didnât take on meals in Beirut Iâll never understand.â
âWell, letâs hope we have more luck here.â Rosemary adds a tiny can of tomato juice to the meager collection. âAnna sits between the two boys in row ten, by the way.â
âDo you, now?â Alan grins at me. Thereâs a dark edge to his smile where some of his side teeth are missing. I go on searching through the trays. He comes and kneels by me. âYeah, we only found a few crackers at the front.â His face close up is clammy and pockmarked. âOh, and some peaches and about eight bread rolls.â
Rosemary sighs. âThatâs not a lot, is it? Weâve got ninety-eight passengers and seven crew members to feed. Oh well, weâll just have to cut them up and share them as best we can.â
Alan wipes the back of his hand across his forehead. âThey say they might be able to get us some tomatoes and grapes and more water by tomorrow. Just hope they mean it. Weâll be pretty desperate by then. Iâve explained that we have passengers with low-blood-sugar problems, diabetics and the like, who need regular food. Doesnât seem to register, though.â
I take a surreptitious look back at Sweaty. His eyes range restlessly up and down the cabin, then back to us. I turn
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