remembered another, a gift from the Karmans last Christmas. Soon I was telling Kerem and Yesim that content management was a misnomer, actually what I had managed was dis content, my own, mostly. Every project was the same, every client was looking for a way to turn the Internet into one of those ads you see on late-night television, for the carrot peeler that also makes soup. The only difference among them was that some clients wanted to give you the peeler for free and charge for the carrots, whereas others wanted you to pay for the peeler up front. Yesim’s lips and teeth were stained purple. She wiped her mouth with her napkin, and our eyes met. She seemed to be asking me, what do you want? A question to which I had no answer.
Finally the meal was over. Kerem said, “How about some coffee, sis?” and Yesim carried our plates into the kitchen. “We have this great Chilean coffee,” Kerem told me. “Can you believe it, great coffee in Thebes? We get it from the new grocery, they have everything.” He grinned. “You know who owns that place?” I couldn’t imagine why he thought I would care, but before he could tell me, Yesim came in with the coffee. I asked what she had been doing since I saw her last.
“Oh, me,” she said. “Actually, there isn’t much to tell. I was living in Albany, then my father got sick, and I came back up here. Now I’m a ski-resort administrator.” She looked at Kerem, as if, oddly, she were judging him .
I asked what she had been doing in Albany, but Yesim didn’t answer, and it fell to Kerem to wave his hand vaguely over his glass. “Yesim is a born manager. She’s the one who keeps things going. I like to think of myself as an idea guy, but the truth is, without Yesim, I’d be nowhere. Snowbird would be nowhere. Even my father admits it.”
“My brother is a little drunk,” Yesim said.
Kerem lifted his glass. “Drunk enough to tell the truth. To my sister!” But the glass was empty. “Yesim, there’s a bottle of Scotch in the cabinet over the refrigerator …”
“You can get it. I’m going upstairs.” Yesim touched my shoulder as she went past and said I shouldn’t leave without saying goodbye.
Kerem got the bottle of Scotch and two glasses and I followed him into the living room, where he poured us about half a glass each. He used to hate the stuff, he said, but there was some kind of rule that lawyers had to drink Scotch. He stuck his hands into the tangles of his hair. “Holy shit, I’m a lawyer,” he said, and collapsed into his recliner. This time the footrest came up.
I slumped on the sofa, and we drank what he told me was a very good Scotch, from an island where they fertilized the soil with goat shit, could I believe that, goat shit? No, it wasn’t goat shit, really, you can’t trust what lawyers say, lawyers are always making up the most fantastic crap. The conversation slipped away from me. Kerem was talking about how his wife had been freaking out ever since someone broke into her Lincoln Navigator, and wanted to bring Max to live with Kerem in the mountains, the mountains , she said, as though these were real mountains, as though this was fucking Colorado, and of course it wasn’t going to happen, in a couple of weeks she’d calm down and tease him again for being a survivalist, which, in fact, she’d already called him, as though his move to Thebes had been part of some plan, Kerem said, as though he had planned any of this.
Then he was telling me about his sister, who was, he said, a poet, and had been in trouble. “What she needs,” Kerem said, “is encouragement.” He made me promise that I would encourage her. “We’re going to get through this,” he said, and he told me that, if I stayed around, I would see, the glory days were coming back to Thebes, but by this point the conversation had escaped from me entirely, and all I remember are images: rosy clouds against a pale-blue sky, trumpets, people dancing in a tent, things
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