beginning to bloom around him.
‘It would show our loved ones back home that, whatever they are about to go through, we have not forgotten them,’ Hencke responded quietly, his words massaging away the doubts. ‘That we remembered our duty to them. That we share the burden of their suffering. That we are still their men . Anyway, what’s the alternative? Staying behind for more of this!’ He stuck his middle finger in the air, imitating the gesture Pilsudski had thrown at the commander, and a shiver of fury cut through the assembly.
The commanding officer could sense the change of mood and motivation amongst his men. A chance to revenge the humiliation, to end the despair, no longer to be Pilsudski’s catamites. To become whole men once again. It was his duty to stop it, of course; it was folly. But he no longer had the energy to resist.He sat, head resting in exhaustion on the top of his cane, unable to find any further protest while those around him began to chatter away with more animation and spirit than they had found since entering Camp 174B.
Hencke smiled grimly. The escape was on. His mission had begun.
Churchill attempted to wipe the dribble of rich gravy from his waistcoat with a crisp linen napkin, but all his effort served only to impregnate the grease more firmly into the fibre. He gave up the unequal struggle; the stain wouldn’t be noticed, anyway, amongst all the rest. Perhaps he should have felt a prick of conscience surrounded by so much good food while most of the country were struggling on a weekly meat ration that looked no more appetizing than a Trafalgar Square pigeon and eating breakfasts concocted from powdered egg that had the consistency of fast-drying concrete and much the same impact on the digestive system. Still, he could no more stand the pace on an empty stomach than he could run a war without shedding blood. Conscience often had to go into cold storage. So he would enjoy his food and his bathtime and continue to exhort others to use no more than five inches of water.
The Old Man was content. A few close friends, their wives glittering in all their pre-war finery, made an attentive audience. The ten diners had just finished demolishing a haunch of venison shot a few days previously on the Scottish estate of the host, Sir William Muirhead, and ferried down to London for the occasion. Runner beans from the hot-houses of Cornwall had also been served, bought off-ration but at lavish price, and washed down with a splendidclaret. The war had played merry hell with current French vintages, but the best stock had been well preserved, stored deep in cellars, far out of reach of the Luftwaffe. All part of God’s great plan, mused Churchill as he finished another glass.
‘Seems that the flood of American soldiers through London is playing havoc with prices in the West End,’ chirped Sir William’s wife. That afternoon she had come back from an expedition to Fortnum’s, bemoaning the fact that not only had their prices for afternoon tea gone up but, far worse, she’d had to queue for more than ten minutes behind a group of GIs before getting a table. They had even left their tip, not discreetly under the plate but on top, right out for everyone to see. So vulgar.
‘Makes a change from the Free French, I suppose,’ Churchill pouted through a lopsided, indulgent grin.
Lady Muirhead failed to notice the glint in his eye. ‘I’m sorry, Winston?’
‘Prices in the West End. The Free French. Apparently every street-walker in London claims to belong to the Free French. Although scarcely any of them are French. And none of them, so I’m told, are free!’
There was general laughter as the PM relaxed amongst old friends, only the long-suffering Clemmie showing little appreciation. She’d heard it all before.
Another of the wives joined in. ‘Do you know, I heard the other day that a bus full of schoolchildren had been brought into the West End to see the lights turned on, now the
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