What to Do When Someone Dies by Nicci French

chewed it. He used to wear it when he went running on winter days and it still held his smell. I went downstairs into the kitchen, feeling a bit dazed. I half expected to see him standing at the hob and this would all have been a feverish nightmare. We had shared the cooking, done it together. Our last meal had been pasta with a chilli sauce, nothing special. He only had a few dishes in his repertory: risotto, bean stew, Moroccan lamb, baked potatoes with sour cream and chives, and he cooked them with ferocious concentration, as if they were laboratory experiments that might go badly wrong, with dire consequences.
    It occurred to me that since he had died I’d barely cooked beyond making toast. Gwen had made me a vegetable lasagne, Mary had produced salmon fillet with baked tomatoes and watched me as I failed to eat it, and Fergus had brought round a cold roast chicken and garlic bread, which was, I thought, still in the fridge. My neighbour, Annie, had made me too many cakes and soups, as had my mother. Cooking for one is sad when you’re used to cooking for two. I decided to poach myself an egg. Eggs are comforting, I thought, as I waited for the water to boil in the pan, then cracked an egg into it, slid a piece of stale bread into the toaster. The meal took about three minutes to make and three to eat. Now what?
    Throughout that night I worked very hard, stopping only for a mug of tea at ten, a glass of whisky at midnight (I had somehow acquired three bottles of whisky since Greg had died: it’s the drink people think a grieving widow will turn to), a chicken sandwich at two. I sat in the living room and went through his address book again, writing down names I didn’t recognize. I went through his diary, though it wasn’t his work one, just the old book he kept personal appointments in, and didn’t find a single thing that made me suspicious. I went through all of his papers, which had been neatly sorted into categories and then by date. I went through the box of old letters in the junk room that should have been an office. I went through his school reports, his qualifications and diplomas, his photo albums from the years before he met me and before the world had gone digital. He was a sweet, gangly, loose-limbed child; his expectant smile hadn’t changed. I emptied the contents of boxes on to the floor and examined them: old vinyl records, compilation tapes he’d made when he was a teenager, books we hadn’t got round to putting on the shelves, magazines going back years. I pulled out each drawer in our bedroom and went through his clothes, folding them neatly and putting them back in their proper place because I had discovered I wasn’t ready yet to give any away.
    I opened the cupboard under the stairs and took out every object there – bike panniers, a squash racket, two pairs of running shoes, an old tent we hadn’t used since that trip to Scotland when it had rained non-stop and we had eaten fish and chips and listened to the rain hammering on the canvas. He had told me then that wherever I was that was his home. We had both cried.
    At six, because it was too early to go out and I had gone through everything in the house, I started making a list of people I would ask to the funeral. At the end, there were a hundred and twenty names and I gazed at them in despair. How many people would fit into the crematorium chapel, how many into the front room? Should I provide food and drink? Should I ask people to do readings or make little speeches? And what about music? Why wasn’t Greg here to advise me?
    At eight o’clock I made myself a bowl of porridge – half milk, half water, with golden sugar sprinkled liberally over the top – and a large pot of strong coffee. Then I washed and got dressed in an ancient corduroy skirt that came down to my ankles and a dark blue jersey with a hole in the elbow that Greg had given me when we first met. Because it was cold and grey, I put on a duffel coat, and wrapped a